Mortadella di Bologna
The real Bologna mortadella.
5,9€
MENU Parque Sur
Respect for the product and devotion to the world’s most popular food come together here to achieve what matters most to us: quality and care.
ANTIPASTI 
PASTA 
DOLCI 
DRINKS 
ANTIPASTI
5,9€
La vita è (Straccia)bella
Stracciatella (the heart of burrata) from our friends in Puglia.
6,9€
Cacio & Truffle Croquettes
Three béchamel croquettes served with Abruzzo truffle sauce, Pecorino Romano, chives and pink lardo from Gombitelli.
7,9€
Crunchy Nduja
Fried ravioli filled with ricotta and ’Nduja, Greek yoghurt sauce, Tropea onion and a touch of honey.
9,5€
Il Gran Bikini
PHOTOPENDING
Crispy focaccia fermented for 48 hours, cooked ham, Ariccia porchetta, Parmigiano cream, scamorza, mustard sauce, honey and pickles.
8,9€
Hail Caesar!
Caesar salad with Romaine lettuce, marinated and fried free-range chicken, Caesar sauce, crispy bread, pickled Tropea onion, radishes and Parmigiano Reggiano.
12€
Summer Salad
PHOTOPENDING
Aranjuez oxheart tomato salad, Puglian stracciatella, basil pesto, confit tomatoes, toasted almonds and baby basil.
11€
PASTA
Our fresh pasta is made every day
in our own workshop
Say Cheese! Pacchero alla Vittorio
Paccheri with three roasted tomatoes, butter, 24-month Parmigiano Reggiano and basil.
8,9€
Raviolo alla Sorrentina
Ravioli filled with fresh ricotta and Amalfi lemon, garden tomatoes, scamorza, Parmigiano sauce, basil oil and confit tomatoes.
12,5€
Pistachio Love
Mafaldine, pistachio and basil pesto, Puglian stracciatella and toasted pistachios.
11,9€
Lasagna, I Love You!
PHOTOPENDING
Lasagna with slow-cooked Bolognese ragù, béchamel, San Marzano tomato, basil and Parmigiano Reggiano cream.
13,9€
Tonnarelli alla Carbonara
Tonnarelli, egg yolk, Pecorino Romano, black pepper and guanciale from Gianni Negrini.
13,9€
Call Me Mama
Pappardelle with traditional Neapolitan beef ragù and onion confit cooked for 8 hours.
14,9€
Truffle Carbonara
Tonnarelli, egg yolk, fresh Abruzzo truffle, truffle cream, Pecorino Romano, black pepper and guanciale from Gianni Negrini.
14,9€
Tartufo Fest
Tonnarelli served directly in a wheel of Pecorino Romano, with Abruzzo truffle and Parmigiano Reggiano.
15,9€
DOLCI
Lime-misù
Tiramisù with lime mascarpone cream, savoiardi, Italian meringue and white chocolate.
5,9€
Pistachio-misù
PHOTOPENDING
Tiramisù with mascarpone cream, coffee-soaked savoiardi, pistachio cream and toasted pistachios.
5,9€
Chee(se) Madness!
Creamy cheesecake, gianduia cream and crumble.
6,5€
Tiramisù Classico
Savoiardi biscuits, mascarpone cream, egg and coffee.
4,9€
DRINKS
Classic Spritz6
Aperol, Prosecco and Mediterranean tonic.Granita di Amalfi3,5
Amalfi lemon granita.Hugo Spritz6,5
Non-alcoholic elderflower syrup, soda and fresh mint.Aperol Spritz6
Alcohol-free Aperol and soda, for those who do not want to miss the flavour of Aperol.Castelli Romani Bianco3,5/16
Dry white wine with good body and freshness, directly from Rome.Castelli Romani Rosso3,5/16
Red wine from near Rome with good structure and body.Águila Dorada Draught Beer3,8
Moretti Draught Beer4,3
1/3 Cibeles Gluten-Free4,5
1/3 Amstel 0.0 Toasted4,5
Coca-Cola3,4
Fuze Tea3,4
Coca-Cola Zero3,4
Fanta Orange3,4
Coca-Cola Zero Zero3,4
Ladrón de Verano3,4
KM 0 Still Water2,5
KM 0 Sparkling Water2,5
Homemade Flavoured Waters with 100% Ultrafiltered Water—
Ace—
Sicilian Mojito—
Strawberry and Beetroot—
Limoncello2,5
Limoncello made with lemons from the Amalfi Coast, the choice of a true Italian.Espresso1,9
Coffee with Milk2,1
Double Espresso2,5
Cappuccino2,5
Americano2
Cortado2
